![](http://cdn.chiba78.com/uploads/content/file9_2433395250.jpg)
今次第一次跟「飯局」去試菜飯局,對劉公子點菜絕對有信心
![(big grin)](http://l.yimg.com/op/blog/images/emoticon/4.gif)
![](http://cdn.chiba78.com/uploads/content/file9_5417939156.jpg)
先來這個【凍鵝卷】賣相一流
![(smile)](http://l.yimg.com/op/blog/images/emoticon/1.gif)
![](http://cdn.chiba78.com/uploads/content/file9_9988468797.jpg)
凍鵝卷用煙燻過,很好吃!必食推介.
![(thumbs up)](http://l.yimg.com/op/blog/images/emoticon/113.gif)
![](http://cdn.chiba78.com/uploads/content/file9_5627323477.jpg)
【網油明蝦卷】是一道手功十分煩覆的菜,單看賣相已很吸引.
![(smile)](http://l.yimg.com/op/blog/images/emoticon/1.gif)
![](http://cdn.chiba78.com/uploads/content/file9_3534957387.jpg)
豬網油是一層包著腸臟的纖維脂肪組織,包著大蝦一起炸,大蝦很嫩,十分可口香脆,正!
![(thumbs up)](http://l.yimg.com/op/blog/images/emoticon/113.gif)
![](http://cdn.chiba78.com/uploads/content/file9_4442842436.jpg)
![(love struck)](http://l.yimg.com/op/blog/images/emoticon/8.gif)
![](http://cdn.chiba78.com/uploads/content/file9_3132515523.jpg)
來了來了,一看佈陣便知是主角來了.
![(smile)](http://l.yimg.com/op/blog/images/emoticon/1.gif)
![](http://cdn.chiba78.com/uploads/content/file9_3158349915.jpg)
【蛇羹】是這裡最有名的名菜之一,一定要試.
![(thumbs up)](http://l.yimg.com/op/blog/images/emoticon/113.gif)
![](http://cdn.chiba78.com/uploads/content/file9_5134513780.jpg)
他們用新鮮蛇肉,而且肉絲撕得很幼.蛇湯很香.好吃.與國福樓有得fight.
![(thumbs up)](http://l.yimg.com/op/blog/images/emoticon/113.gif)
![](http://cdn.chiba78.com/uploads/content/file9_2281822206.jpg)
【芋泥香酥鴨】,賣相一流.
![](http://cdn.chiba78.com/uploads/content/file9_9190081167.jpg)
外面香脆內裹肉汁豐厚.
![](http://cdn.chiba78.com/uploads/content/file9_3900669495.jpg)
他們做的【蝦子柚皮】是我吃過數一數二的好,柚皮要過很多次水去澀味,這個手功煩覆小菜,這裡真是做得很出色,必食.![(thumbs up)](http://l.yimg.com/op/blog/images/emoticon/113.gif)
![(thumbs up)](http://l.yimg.com/op/blog/images/emoticon/113.gif)
![](http://cdn.chiba78.com/uploads/content/file9_7855171578.jpg)
去到【荷葉焗雞】,已經很飽啦.但味道不俗.
![](http://cdn.chiba78.com/uploads/content/file9_7124584713.jpg)
最好的【咕嚕肉】要做到外脆內軟,醬汁全掛在肉上,這個做到了.
![](http://cdn.chiba78.com/uploads/content/file9_6243506469.jpg)
【蝦醬生菜煲】比較普通,不夠乾身.
![](http://cdn.chiba78.com/uploads/content/file9_2237561181.jpg)
【臘味煲仔飯】亦沒有太大驚,飯沒有臘味味,好像分開蒸一樣.
![](http://cdn.chiba78.com/uploads/content/file9_8145135664.jpg)
劉公子叫留肚吃這個名菜【砂鍋沙嗲牛肉炒腸粉】,果然沒有令我失望.
![(thumbs up)](http://l.yimg.com/op/blog/images/emoticon/113.gif)
![](http://cdn.chiba78.com/uploads/content/file9_6449522317.jpg)
又香口又野味,好正啦.
![](http://cdn.chiba78.com/uploads/content/file9_7713412942.jpg)
【紅棗糕】很好美.
![](http://cdn.chiba78.com/uploads/content/file9_1784029912.jpg)
【酥皮糯米慈】浪費了,味道好可惜內裡還是冷的,希望下次可以注意一下.
總結:完全明白為何會有一星推介,雖然今次有些菜色有點失手,但驚喜還是很多的.在菜牌上還有很多菜色我很想試啦,一定會再回去的.
玻璃朱 Bonnie
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